If you haven’t noticed from reading this blog, I have a slight issue with throwing things away that could be used again….in fact I actively hunt things down that could be used in a different way.
All my kitchen utensils are in a massive Panttone tin, all my wrapping paper lives in a cat basket and all those plastic punnets that mushrooms and veggies come in from the supermarket? Hello flower pots!
I was particularly pleased this week with the kitchen condiment holder that I repurposed from a wooden box I was bought around 6 years ago to grow herbs in. Now I have a garden, my herbs are allowed to free-range, leaving this rather lovely box without a purpose…
We like to sprinkle a little something on our plates…P in particular, goes mad for chilli flakes on EVERYTHING!
This also holds coasters and could even hold napkins, if like me you can’t bear to get grease on your hands. It also ensures that little condiment spills stay off our nice table.
Do you have something similar on your table?